The Corporate Lunch or Dinner at the Captain’s Lounge
Simple. Elegant. Zero Stress.
A three-course corporate menu designed for business lunches, dinners, and private groups, with personalized service throughout the experience.
Starter
- •Fresh Salad with Goat Cheese: Goat cheese stuffed with walnuts, sun-dried tomatoes, and delicate slices of prosciutto.
- •Eggplant with Mozzarella Cream: Eggplant with mozzarella cream, basil pesto, and crispy bread.
Main Course
- •Roasted Angus Culotte Roll: Served with breaded eggplant.
- •Grouper Fish: Served with vegetables and coconut sauce.
- •Penne Pasta: Penne pasta in Italian tomato sauce with crispy bacon, a touch of chili, and Pecorino Romano cheese, or available as a vegan option.
Dessert or Coffee
- •Coconut Cheesecake
- •Coffee or Tea
Experience
AV equipment available for presentations and speeches. Captain’s Lounge available for groups of 10–32 guests.
RD$1,790 per person
Minimum 10 guests